Christmas in Guatemala: Pork Tamales

Christmas in Japan: Fried Chicken!

Christmas in Spain: Galets Soup

Christmas in Philippines: Lumpia!

Christmas In UAE: Margoogat/Margoog (Lamb Stew)

Christmas In China: Chinese Five-Spice Apple Pie

Red wine-Poached Pear Salad

Christmas in Israel: Spiced Chicken with Herbed-rice Stuffing

First Night, Second Attempt at Brisket

Relish the Day with this Simple, Delicious Cranberry Relish

Persian Baklava with Cardamom and Rosewater

Day of the Dip: French Dip Sandwiches!

Himalayan Fried Chicken Sandwich

Mangia's Finest Chocolate Bar Memories

Celebrate Slow-cooking Month with a French Pot Roast: Potée

Deep-fried Pumpkin Pie Bites

Cooking with Kids: Pretzels

A Porchetta You Won't Forgetta!

Cook the Cover: October Food & Wine features Los Angeles' All Day Baby's: Sweet Potato Sticky Buns

Celebrate National Pasta Day with this delicious fall classic: Conchiglie with Sausage & Basil