Mangia McCann

Sep 8, 2024

Cold & Bold: Carajillo

Mangia McCann

Sep 3, 2024

Braised Chicken in Hard Cider

Mangia McCann

Aug 26, 2024

Gazpacho Blanco

Mangia McCann

Aug 18, 2024

A Taste of Portugal: Seared Scallops on Squid Ink Pasta & White Port Spritzer

Mangia McCann

Sep 21, 2023

Chicken Chiles Rellenos

Mangia McCann

Sep 17, 2023

Gambas al Ajillo

Mangia McCann

Sep 16, 2023

The Best Bocadillo de Calamari

Mangia McCann

Sep 15, 2023

Bean Soup with Spanish Sausage and Piggy Stock

Mangia McCann

Sep 14, 2023

Galician-style Quail with Grapes

Mangia McCann

Sep 13, 2023

Arroz con Leche y Problemas!

Mangia McCann

Sep 12, 2023

Clams & Beans with Cava

Mangia McCann

Sep 10, 2023

No Bull, This is a Great Stew!

Mangia McCann

Sep 9, 2023

Puff Pastry with Almond Custard

Mangia McCann

Sep 8, 2023

Chicken with Peppers & Tomatoes

Mangia McCann

Sep 6, 2023

A Lamb Stew as Dark as La Laguna Negra

Mangia McCann

Sep 3, 2023

Asiático Digestivo

Mangia McCann

Sep 2, 2023

At the Coca...coca problema!

Mangia McCann

Sep 1, 2023

Gazpacho Manchego no hace frio!

Mangia McCann

Aug 31, 2023

Baked Rice with Currants and Chickpeas, a feast for all senses!

Mangia McCann

Aug 30, 2023

Fiduea: a Dish Born from Improvisation