Taming the Tuscan Terror: Cinghiale (Wild Boar) with Maltagliati

Italian Onion Soup (better than French Onion Soup?! Sacré Bleu!)

Sunday summer night vegetable casserole

Chicken Cacciatore, a Campania classic.

U’scescille: fun to say, fun to eat!

Chicken Maceratese

Fat City Focaccia

Pisarei e fasö - homemade pasta and beans

Beef Braised in Barolo

Anisette Biscotti

Asparagus Flan with Fontina Cheese Sauce

Calzone - you'll never order out again!

Epilogue: A Tale of Two Crusts

Frittata with Taleggio Cheese

Tortei di Patate (Fried Potato Cakes)

Easy Peasy, Risi e Bisi

Gnocchi Friuli Style

Rambasici (Stuffed Savoy Cabbage)

Rotisserie Guinea Hens, Cheesy Polenta, & Porcini Sugo, with Prosecco

Squash Ravioli Gigante (Tortelli)