Mangia McCann

Jul 12, 2022

French Cheesy Macaroni Bake

Mangia McCann

Jul 8, 2022

Vosges Andouille Tarts

Mangia McCann

Jul 7, 2022

When in Lorraine, one must quiche!

Mangia McCann

Jul 6, 2022

Craquelin

Mangia McCann

Jul 5, 2022

Beef Carbonnade

Mangia McCann

Jun 16, 2022

Summertime Sangria with Mangos!

Mangia McCann

Apr 16, 2022

Fricassée, Fricassa, Mama Coosa!

Mangia McCann

Feb 28, 2022

Chocolate Soufflé

Mangia McCann

Nov 12, 2021

Day of the Dip: French Dip Sandwiches!

Mangia McCann

Nov 4, 2021

Celebrate Slow-cooking Month with a French Pot Roast: Potée

Mangia McCann

Jul 18, 2021

Gratinée des Halles - French Onion Soup

Mangia McCann

Jul 17, 2021

Those Other French Macaroons

Mangia McCann

Jul 16, 2021

What's in a name? Sweetbreads!

Mangia McCann

Jul 15, 2021

Duck, from the Heart of Gascony

Mangia McCann

Jul 14, 2021

Summertime Cassoulet

Mangia McCann

Jul 13, 2021

Soul-warming Trinxat (Potatoes and Cabbage and Pancetta)

Mangia McCann

Jul 11, 2021

Rouille de Seiche, where Spain meets France

Mangia McCann

Jul 10, 2021

Coupètade: Breakfast in Southern France

Mangia McCann

Jul 9, 2021

Brandade-y Cod Cakes

Mangia McCann

Jul 8, 2021

Pogne: part pastry, part bread, hella-long to make.