Mangia McCann

Jul 7, 2023

Entrecôte a la Bordelaise

Mangia McCann

Jul 6, 2023

Fruit & Cheese? Yes, please!

Mangia McCann

Jul 5, 2023

A Proper Salute for Two Gascon Classics!

Mangia McCann

Jul 4, 2023

Madeleines de Dax

Mangia McCann

Jul 3, 2023

Haddock in Green Sauce

Mangia McCann

May 11, 2023

Doesn't matter if you say Crocchè or Croquettes, they're delicious either way!

Mangia McCann

Dec 26, 2022

Christmas in USA: Scalloped Potatoes

Mangia McCann

Nov 18, 2022

Vichyssoise: Tricky to Say, Easy to Make!

Mangia McCann

Sep 11, 2022

Finish with a Flan!

Mangia McCann

Jul 24, 2022

Paris-Brest!

Mangia McCann

Jul 23, 2022

Roasted Lamb Persillade

Mangia McCann

Jul 22, 2022

Fast and healthy Pumpkin Soup

Mangia McCann

Jul 21, 2022

Basque Burnt Cheesecake

Mangia McCann

Jul 20, 2022

Duck Cassoulet: no other words are necessary.

Mangia McCann

Jul 19, 2022

Fougasse: a beautiful mystery of flavors and texture

Mangia McCann

Jul 17, 2022

Aligot hard or go home.

Mangia McCann

Jul 16, 2022

Meatball Mania: French Caillette

Mangia McCann

Jul 15, 2022

Fryday: French Bugnes

Mangia McCann

Jul 14, 2022

Lovely Lasagna from France!

Mangia McCann

Jul 13, 2022

Savory Cabbage Galette