Cook the Cover: October Food & Wine features Los Angeles' All Day Baby's: Sweet Potato Sticky Buns

Torta del Camino de Santiago: Pilgrim's Almond Torte

Breakfast for Dinner: Huevos a la Flamenca

Migas & Eggs, breakfast of champions.

Coupètade: Breakfast in Southern France

Pogne: part pastry, part bread, hella-long to make.

Luckily, they do Apple Turnovers in France, too!

French Country Breakfast (because it's really named after donkey balls)

Protests and Crepes, it doesn't get any more French than this!

Anisette Biscotti

Easter in Italy: Brodetto Pasquale Frittata

Sunday Service:Brunch::Redemption: Chicken & Waffles

La Tarte Bourdaloue (Pear Tart)

A dish that lives up to its name, Farcement!

Roquefort Souffle