

Pasta alla Gricia
Pasta alla gricia is a historic Roman dish that can best be described as a mix between carbonara and cacio e pepe.
Mangia McCann
3 days ago
"HBO" is back in Max if you hadn't heard! Not sure why they thought it was a good idea to drop their company name in the first place. But, I digress. If you are a sports fanatic, like myself, you know that if you want to see everything, you’ll eventually need to subscribe to one or more streaming services. In that I am a fan of both tennis and professional cycling...well also gawking at lovely shots of Europe, it should come as no surprise that I subscribe to HBO Max. The Best part of being on these services is you can watch them at any time of the day. But, I do start with a little Italia every morning and it sets me right for the daily grind.
There are tons of other video and series options to watch on HBO Max. But, something that is cool right now is that you can stream ANY match you want from the French Open. That is so awesome.
Brendan McCann, aka #MangiaMcCann, is a married father of 2 lovely girls, who thought it would be a great idea to start blogging about food, while simultaneously over lording remote learning, watching daily coverage of the Tour de France and Giro d’Italia, conducting related food and regional historical research, and somehow maintaining regular employment at his day job.
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- Giro d'Italia Culinary Ridealong
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